Discover the news from Kälte-Rudi
Page 4 of 7.
02/25/2021
Florian and his well-known mixing bucket show you today how to prepare a dust-free white base.
01/20/2021
What is KÄLTE RUDI?
Balsamic vinegar in strawberry sorbet?
Today we have apricot and thyme jam.
Today big raspberry sorbet love with Florian Rischewski.
Today we have vanilla pannacotta.
How easy is actually yogurt ice cream in and with our DIBASE?
Today we have pineapple sorbet.
Today we have lemon cremeux or lemon curd.
