The company
"It's not enough to know the price of a thing -
it´s important to know its value". Rudi Rischewski
About us
The company KÄLTERUDI is an international medium-sized company with headquarters in Baden-Württemberg. Long-standing customer relationships and partnership are our foundation.
From the very beginning we work closely together with future users in the development of their machines.
Company founder Rudolf Rischewski himself made ice before turning to refrigeration technology and the development of ice cream coolers in the sixties.
This explains a history full of innovations in the service of quality and ease of work. Currently, KÄLTERUDI is managed by Marc Rischewski in the second generation and has remained an independent family business.
KÄLTERUDI still develops, tests and produces its own products today. Each machine thus meets the high-quality standards that make up the company's success.
History
2017
Introduction of the new KÄLTERUDI Hybrid Technology and
DIBASE relaunch of the proven pasteurizers
2016
DITHERM
The 4th generation of cream pasteurizers
2015
MIG-pre-premiere of the new pasteurizer as C-series
2012
DICOM
The 4th generation of Diagonal-Freezer®
Learn more
2011
pro-soft-touch-commander
the new Soft Touch control for the entire product range is introduced
Multifunctional diagonal freezer pro-cotto in 4 sizes
2010
G 6-70 Diagonal Freezer®
Small and strong
Cream pasteurizer E1100/RD160, BWMi promoted
Also suitable for the Cook & Chill area
2009
SIGEP premiere: Traditional freezer
the new KÄLTERUDI spatula ice cream machine
2008
Südback premiere: G 4-50 The new smallest member of the proven Diagonal-Freezer ® family
2007
The fourth and largest series of pasteurizers, the E900, is introduced. New compact and large-volume models
Diagonal freezer "3R" for the first time with inverter technology
2006
Certification and type testing of pasteurizers for raw milk processing by the ZIEL Weihenstephan Science Centre of the Technical-University of Munich
2005
New Bio-Mechanic-System® in pasteurizer and ice cream machine
2003
The Mini-ice cream-kitchen Pro-cotto with integrated cooking kettle is presented
Pump+h the "homogenizing pump" to the pasteurizer for an even finer ice cream
1999
The Diagonal Freezer is introduced after 4 years of development and prototype phase. Its new concept attracts a lot of attention and wins your confidence.
1998
Prototype Diagonal-Freezer® stand in the ice laboratories of our customers and gain practical experience.
1997
CPS cooling accelerates the cooling process and reduces the already low cooling water requirement. Integration of temperature recorder for HACCP process control
1996
First internal tests with the Diagonal Freezer
1995
KÄLTERUDI safety valve with tap flushing
Made entirely of stainless steel and consisting of 3 easy-to-clean parts, it closes in the milk vat with a bolt: improving food safety
1993
E-Series Pasteurizer
the most compact pasteurizer on the market
The 1st series E800 (depth 80 cm) makes better use of the space in the ice laboratory
1989
ProMix, KÄLTERUDI's answer to the increasing demand for mixers and homogenizers, is presented. Available as a top-mounted device or as a hanging mixer
1987
Compact heat exchangers reduce the already low cooling water requirement
1983
The corner machine makes even better use of the space in the ice laboratory.
Small vat sizes from 20 liters for confectioneries
1979
1. Pasteurizer with two systems and different vat sizes: even better adaptation to production needs
1975
World premiere: Cyclic Bain-Marie®
Shorter cycle time with simultaneous energy savings
1974
1. pasteurizer with two systems: Flexibility in the workflow, space saving in the ice laboratory and less cleaning effort
1972
1. frost-free Bain-Marie pasteurizer with glycol
1970
Rectangular vats cause a stir at the MIG in Longarone
1967
A first cooler is tested and put into operation by an Italian ice cream maker.
1964
Company foundation and start of development of ice cream coolers
Close
Philosophy
"It's not enough to know the price of a thing - it's important to know its value." Rudi Rischewski
Give value to things. Creating true values. Strengthen your added value.
Surely this list can be continued indefinitely, but is it worth it?
Words are not our values.
Responsible handling of nature, constant striving for perfection, continuous development of products and services to become even better, love what you do and optimize what is already perfect.
This is our daily claim for you and for us.
Environment
Conserving resources and dealing responsibly with people and nature.
Unfortunately, often a pure advertising promise. Lived reality with us!
From the first machine in 1964 until today it has always been our claim to achieve maximum efficiency with minimum consumption.
In concrete terms, this means for us:
- Production site in Baden-Württemberg with suppliers in the narrowest region of maximum 70km for short distances
- In-house production of approx. 80%.
- High density innovative insulation material
- State-of-the-art compressors and drive technology
- Advanced inverter technology for maximum energy savings
Reference
Partner
